Description
This Vegan Apple Yogurt Parfait is a delightful combination of creamy yogurt, juicy apples, and a subtle hint of cinnamon and maca for a nourishing, balanced start to your day. The granola and nuts provide just the right amount of crunch, making each spoonful a perfect mix of textures. Perfect as a quick breakfast or a light snack, this parfait is packed with plant-based goodness. The maca powder adds a touch of earthy flavor and nutrient power, while the maple syrup brings a natural sweetness that complements the tartness of the apples beautifully. Ideal for those looking for a healthy, easy, and delicious plant-based treat.
Ingredients
Units
Scale
- 1 cup non-dairy yogurt (e.g., coconut, almond)
- 1 large apple, diced
- 1 tbsp maca powder
- 2 tbsp maple syrup
- 2 tbsp granola
- 1/4 tsp cinnamon
- 1 tbsp chopped nuts (optional)
Instructions
- In a small bowl, mix the non-dairy yogurt with maca powder until well combined.
- Place half of the diced apple into a serving glass or bowl.
- Spoon half of the yogurt mixture over the apples, then drizzle with 1 tablespoon of maple syrup.
- Layer the remaining apples, yogurt, and drizzle with the remaining maple syrup.
- Top with granola, a sprinkle of cinnamon, and chopped nuts if desired.
- Prep Time: 10 minutes