Description
This Apple Cider Margarita is the perfect blend of autumn’s comforting flavors and the bold kick of tequila. Fresh apple cider adds a sweet and tangy base, while the cinnamon-sugar rim brings a hint of spice to each sip. With a garnish of cinnamon stick and an apple slice, this drink is as beautiful as it is delicious. It’s ideal for any fall celebration, adding a touch of festive charm to your gathering. Whether for a cozy night in or a fall party with friends, this cocktail has all the best parts of the season in one glass. The tequila pairs wonderfully with the apple and cinnamon, making each sip a delightfully refreshing experience that embodies the spirit of autumn. Enjoy the warm flavors and the crispness of apple cider for a margarita that will be the star of your autumn menu.
Ingredients
- 2 oz (60 ml) tequila (silver or reposado for a smooth, crisp taste)
- 3 oz (90 ml) fresh apple cider
- 1 oz (30 ml) freshly squeezed lime juice
- 1 oz (30 ml) Cointreau or Triple Sec
- 1/2 tsp ground cinnamon
- 2 tbsp sugar (for rimming)
- Ice
- Garnishes: cinnamon stick, apple slice (optional)
Instructions
- Prepare the glass by rimming it with a mix of cinnamon and sugar. To do this, dip the rim in lime juice, then into a plate with the cinnamon-sugar mixture until evenly coated.
- In a cocktail shaker, combine the tequila, apple cider, lime juice, and Cointreau. Add a handful of ice, secure the lid, and shake vigorously for 15-20 seconds to chill and blend the flavors.
- Strain the mixture into the prepared glass over fresh ice, if desired.
- Garnish with a cinnamon stick and an apple slice for a festive touch.
- Prep Time: 5 minutes